| 熔體流動速率 | |||
| (200℃ 21.6kg) | 50 | g/10min | 錦湖方法 |
| (200℃ 5kg) | 4.5 | g/10min | ASTM D-1238 |
| 比重 (23/23℃) | 1.04 | ASTM D-792 | |
| 模塑收縮率 | 0.4-0.7 | % | ASTM D-955 |
| 拉伸強度 (23℃) | 480(6800) | kg/cm(psi) | ASTM D-638 |
| 彎曲模量 (23℃) | 24000(340000) | kg/cm(psi) | ASTM D-790 |
| 彎曲強度 (23℃) | 650(9300) | kg/cm(psi) | ASTM D-790 |
| IZOD沖擊強度 (1/4in(6.4mm) 23℃) | 23(4.2) | kg.cm/cm(ft.ld/in) | ASTM D-256 |
| 彎曲模量 (23℃) | 24000(340000) | kg/cm(psi) | ASTM D-790 |
| IZOD沖擊強度 (1/8in(3.2mm) 23℃) | 26(4.7) | kg.cm/cm(ft.ld/in) | ASTM D-256 |
| 伸長率 | 30 | % | ASTM D-638 |
| 阻燃性 | HB | UL-94 | |
| 維卡軟化點 | 95(203) | ℃(℉) | ASTM D-1525 |
| 熱變形溫度 | ASTM D-648 | ||
| (6.4mm 18.6kg/cm) | 85(185) | ℃(℉) | |
| (6.4mm 18.6kg/cm) | 95(203) | ℃(℉) |
| 食品衛(wèi)生性 | 適合 |
